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McDonald´s

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Fast Food

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McDonald´s

1. Background

The owner of several fast food franchises wants to improve sales services.

Industrial sector

Fast Food

Services provided

SVT Program 4

2. Service

The team is trained with our sports training method in sales skills and habits. Our methodology is also used to optimise work processes in Self-Service.

3. Results

Improvement of the average customer ticket. Reduction in vehicle service times.

4. Data

Average ticket increases by 10%. 28% reduction in Self-Service time.

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